About
Indicating allergens on your menu is essential to inform your customers and ensure their food safety. Easily add this information to each dish in just a few clicks. Follow this guide to learn how to integrate them clearly and visibly.
Adding allergens to a new item
When creating a new item in your detailed menu, add allergens by checking the boxes corresponding to the allergens present in the dish (gluten, nuts, milk, etc.). Then save the changes.
Adding allergens to an existing item
By modifying an item in your menu, add allergens by checking the boxes corresponding to the allergens present in the dish (gluten, nuts, milk, etc.). Then save the changes.
Displaying allergens
Once saved, the allergen information is displayed as icons for clearer reading, with a legend accessible at the bottom of the menu.